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Navigating water costs and twine risks in cattle grazing

Navigating water costs and twine risks in cattle grazing


By Scout Nelson

Determining the cost of water for cattle grazing on cornstalks is a multifaceted issue, influenced by factors such as distance from the water source, cost of infrastructure like pipes, and maintenance expenses. Producers can refer to USDA Economic Research Service (ERS) or Natural Resources Conservation Service (NRCS) rates for guidance.

These rates vary, considering various factors like the distance to water sources and the type of water used, such as off-farm surface water, groundwater, or on-farm surface water.

The decision of who bears these costs – the cattle producer or the landowner – is crucial. It includes expenses for materials, supplies, labor, and maintenance. Since water needs differ by season and cattle type, such as dry or lactating cows, these factors must be considered in cost calculations.

The University of Nebraska-Lincoln (UNL) offers an extension circular on water development costs to assist in these assessments, emphasizing the need for equitable solutions between producers and landowners.

Jerry Volesky warns of health risks linked to twine or net wrap in livestock feed. Research from North Dakota State University confirms that neither plastic net wrap nor biodegradable twine is digested in a cow's rumen, and even traditional sisal twine digests slowly. Long-term studies show net wrap can remain in the rumen even after 14 days of non-consumption.

To reduce these risks, it's advisable to remove as much twine, especially plastic twine, from bales before feeding. The risk of twine ingestion is lower in ground hay, as it is more likely to pass through the animal's digestive system. Farmers should consider the impact of their work-reducing actions on animal health and act accordingly to safeguard their livestock.

 

Photo Credit: gettyimages-jacqueline-nix

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Categories: Nebraska, Livestock, Beef Cattle, Dairy Cattle

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